Ingredients
Equipment
Method
Preparation Steps
- In a medium saucepan, pour in your choice of milk and heat gently over medium heat.
- Add the chopped white chocolate to the warm milk and whisk until completely melted.
- Sift the matcha powder into the saucepan and whisk in honey until well combined.
- Pour the Matcha White Hot Chocolate into mugs and top with toasted marshmallows.
Nutrition
Notes
Use high-quality, fresh culinary grade matcha for vibrant color and optimal flavor. Adjust sweetness to taste and enjoy customizing with syrups or spices.
