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Crockpot Marry Me Chicken

Crockpot Marry Me Chicken: A Cozy Dinner Delight

Indulge in the cozy flavors of Crockpot Marry Me Chicken, a delicious meal perfect for any busy weeknight.
Prep Time 15 minutes
Cook Time 5 hours
Total Time 5 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450

Ingredients
  

For the Chicken
  • 4 pieces Chicken Breasts Chicken thighs can be used for extra moisture.
For the Sauce
  • 1 cup Parmesan Cheese Freshly grated for the best texture.
  • 1 cup Cream Coconut cream or almond milk works for a lighter option.
  • 4 cloves Garlic Fresh is best for flavor.
  • 1 cup Chicken Broth Check for gluten-free options if required.
  • 1/2 cup Sun-Dried Tomatoes Adds a sweet and tangy flavor.
For Garnishing
  • 2 tablespoons Fresh Herbs (e.g., parsley) Dried herbs can be substituted.

Equipment

  • Crockpot

Method
 

Cooking Steps
  1. Season chicken breasts generously with salt and pepper. Set aside.
  2. In a mixing bowl, combine cream, chicken broth, Parmesan cheese, minced garlic, and herbs. Whisk until smooth.
  3. Place seasoned chicken in the crockpot. Pour sauce mixture over the chicken.
  4. Cover and cook on low for 4 to 5 hours until chicken is fork-tender.
  5. For a thicker sauce, mix a cornstarch slurry and add it to the sauce 10-15 minutes before serving.
  6. Remove chicken, ladle sauce over it, garnish with herbs, and serve over pasta or rice.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 10gProtein: 30gFat: 35gSaturated Fat: 20gCholesterol: 120mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 2gVitamin A: 300IUVitamin C: 2mgCalcium: 250mgIron: 1.5mg

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Freeze the chicken and sauce separately for up to 3 months.

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