Ingredients
Equipment
Method
Step-by-Step Instructions
- Make the Raspberry Puree by blending fresh or thawed raspberries in a blender, allowing them to sit mixed with a little sugar for 5 minutes.
- Combine your prepared raspberry puree, lemonade, and ice cubes in a high-speed blender. Sprinkle in xanthan gum if desired.
- Blend on low speed for 15 seconds, then switch to high for 1 minute until the mixture is silky-smooth.
- Pour the Frozen Raspberry Lemonade into chilled cups and garnish with fresh raspberries or a slice of lemon.
Nutrition
Notes
Enjoy this refreshing drink immediately for the best taste and texture; it should not be stored at room temperature.
