Ingredients
Equipment
Method
Steps
- Combine rolled oats, cocoa powder, and chocolate chips in a large mixing bowl.
- In a separate bowl, mix peanut butter, honey (or maple syrup), and vanilla extract until smooth.
- Fold the wet mixture into the dry ingredients until well combined.
- Press the mixture into a lined baking dish.
- Chill in the refrigerator for at least 2 hours.
- Cut into squares or rectangles and serve.
Nutrition
Notes
These bars can be customized with additional ingredients or different nut butters as desired.
