Go Back
–+ servings
Keto Cinnamon Cream Cheese Roll-Ups

Keto Cinnamon Cream Cheese Roll-Ups for Sweet Guilt-Free Bliss

Delight in these Keto Cinnamon Cream Cheese Roll-Ups, a guilt-free treat bursting with flavor and easy to make.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 roll-ups
Course: Snacks
Cuisine: Keto
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Roll-Ups
  • 4 small low-carb tortillas Substitute with gluten-free tortillas if desired.
  • 10 oz cream cheese Ensure it's softened for easy mixing.
  • 1/2 cup Swerve confectioners sugar substitute Other powdered sweeteners like monk fruit can be used.
  • 1/2 cup Swerve granulated sugar substitute Similar granulated sweeteners like allulose work as alternatives.
  • 4 tsp cinnamon Consider using fresh ground cinnamon for an enhanced aroma.
  • 6 tbsp butter You can substitute with ghee for a dairy-free option.
  • 1 tsp vanilla extract A must-have for flavor.
  • 1 pinch sea salt Balances the sweetness effectively.
Optional Additions
  • optional nuts Crushed pecans or chopped walnuts can add delightful texture.

Equipment

  • Mixing Bowl
  • Spatula
  • Air Fryer
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine 10 ounces of softened cream cheese, ½ cup Swerve confectioners sugar substitute, 2 teaspoons of cinnamon, 1 teaspoon vanilla extract, and a pinch of sea salt. Blend until creamy and smooth.
  2. Take your low-carb tortillas and lay them flat. Spread 1 to 2 tablespoons of the creamy mixture evenly over each tortilla, then roll tightly.
  3. In a separate bowl, combine ½ cup of granulated Swerve sweetener with the remaining 2 teaspoons of cinnamon. Stir until mixed.
  4. Melt 6 tablespoons of butter and brush over each rolled tortilla. Roll in the cinnamon-sugar mixture.
  5. Preheat air fryer to 375°F and air fry roll-ups for 6 to 8 minutes, or bake at 400°F for 10 to 12 minutes.
  6. Let cool for a few minutes on a wire rack and serve warm, optionally garnished with crushed nuts.

Nutrition

Serving: 1roll-upCalories: 200kcalCarbohydrates: 10gProtein: 4gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 200mgPotassium: 85mgFiber: 3gSugar: 1gVitamin A: 500IUCalcium: 50mgIron: 0.5mg

Notes

Warm tortillas first to prevent cracking. Store leftovers in an airtight container for up to 3 days.

Tried this recipe?

Let us know how it was!