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Millionaire Cheesecake Salad

Millionaire Cheesecake Salad: A Fruity No-Bake Surprise

Millionaire Cheesecake Salad is a refreshing no-bake dessert combining cream cheese, fruits, and nuts for a delightful treat.
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Prep Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fruit Mix
  • 2 cups drained pineapple chunks Ensure they are well-drained to avoid excess moisture.
  • 1 cup halved maraschino cherries Provides tartness and vibrant color.
  • 2 cups mini marshmallows Contribute a chewy texture; no substitutions recommended.
  • 1 cup sweetened flaked coconut Ensure it's sweetened for the best taste.
  • 1 cup chopped pecans Can substitute with walnuts or omit for a nut-free version.
For the Cheesecake Filling
  • 8 ounces softened cream cheese Use softened cream cheese for smooth blending.
  • 1 package instant cheesecake flavored pudding (unprepared) Vanilla pudding can be used as an alternative.
  • 1 cup French vanilla creamer Substitute with heavy cream mixed with 1/4 cup powdered sugar.

Equipment

  • electric mixer
  • Mixing bowls
  • Spatula
  • plastic wrap

Method
 

Preparation Steps
  1. In a medium bowl, beat 8 ounces of softened cream cheese until silky smooth for about 2 minutes.
  2. Gradually add 1 package of dry cheesecake pudding mix, mixing on low speed until fully combined (1-2 minutes).
  3. Slowly add 1 cup of French vanilla creamer, one tablespoon at a time, mixing for 3-4 minutes until smooth.
  4. In a large bowl, combine 2 cups of drained pineapple chunks, 1 cup of halved cherries, 2 cups of mini marshmallows, 1 cup of coconut, and 1 cup of pecans. Stir carefully.
  5. Fold the cheesecake mixture into the fruit mixture until well combined and coated.
  6. Cover and chill in the refrigerator for at least 30 minutes before serving.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 40gProtein: 5gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 1mg

Notes

Store leftovers in an airtight container. Best eaten within 2 days for optimal freshness.

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