Pizza Style Cottage Cheese Bake - Your New Comfort Food Joy

This Pizza Style Cottage Cheese Bake is a comforting and healthy twist on pizza flavors, topped with mozzarella and turkey pepperoni.

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Prep Time 10

Cook Time 35

Total Time 45

Servings: 6 slices

Course: Dinner

Cuisine: Italian

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

2 cups Cottage Cheese can substitute with ricotta
2 Eggs flax eggs for vegan option

For the Cheese Layer

2 cups Mozzarella Cheese can swap with cheddar
1/4 cup Parmesan Cheese nutritional yeast for dairy-free alternative

For the Toppings

1 cup Turkey Pepperoni can replace with regular or vegetarian pepperoni

For Seasoning

1 teaspoon Italian Seasoning substitute with oregano and basil
1 teaspoon Garlic Powder fresh minced garlic works as a substitute
1 teaspoon Salt
1/2 teaspoon Pepper

Equipment

9x9-inch baking dish
Mixing Bowl
Spatula

Method

Step-By-Step Instructions

Preheat your oven to 375°F (190°C). Lightly grease a 9x9-inch baking dish with cooking spray or olive oil.
In a mixing bowl, whisk together the cottage cheese and eggs until creamy and well-blended.
Stir in the mozzarella cheese, turkey pepperoni, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper until combined.
Pour the mixture into the prepared baking dish, spreading it evenly. Sprinkle reserved mozzarella and turkey pepperoni on top.
Bake for 30-35 minutes until edges are set and top is golden and bubbly.
Allow to cool for a few minutes before slicing into squares and serve.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 10gProtein: 15gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 300IUVitamin C: 1mgCalcium: 250mgIron: 1mg

Notes

Experiment with customizable toppings like bell peppers or olives.

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