Ingredients
Equipment
Method
Step-by-Step Instructions for Coconut Pineapple Italian Soda
- Fill two tall glasses with crushed ice, packing them well.
- Pour ½ cup of club soda or sparkling water into each glass over the ice.
- Gently fill the glasses with pineapple juice, leaving about an inch of space at the top for the cream.
- Carefully drizzle 1 tablespoon of heavy cream into each glass.
- Generously top each glass with a dollop of whipping cream.
- Sprinkle a tablespoon of toasted coconut over the whipped cream topping.
- Serve immediately with straws or drink stirrers.
Nutrition
Notes
For best flavor, use fresh pineapple juice and serve cold. Customize flavors by experimenting with different fruit juices or flavored syrups.
