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–+ servings
Gluten-Free Grilled Lemon Potatoes

Savor the Brightness of Gluten-Free Grilled Lemon Potatoes

Experience the vibrant flavors of gluten-free grilled lemon potatoes, perfectly crispy and refreshing for any meal.
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Prep Time 10 minutes
Cook Time 25 minutes
Marinating Time 10 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Mediterranean
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Potatoes
  • 4 medium Yukon Gold Potatoes can substitute with fingerling potatoes or small baby potatoes
  • 1 teaspoon Salt to enhance flavor
  • 1 teaspoon Lemon Pepper adds zest and brightness
  • 1 lemon Lemon (juice and wedges) use fresh lemon for best flavor
  • 3 tablespoons Extra Virgin Olive Oil to coat potatoes before grilling
  • 2 teaspoons Fresh Thyme can substitute with rosemary or Italian seasoning
  • 2 cloves Garlic minced
  • 1/2 cup Feta Cheese Crumbles can substitute with goat cheese
  • 1 teaspoon Dried Oregano use Italian seasoning if oregano is unavailable

Equipment

  • Grill
  • Mixing Bowl
  • Grilling Tray

Method
 

Step-by-Step Instructions
  1. Prepare the Potatoes: Wash Yukon Gold potatoes thoroughly and cut them into ½-inch thick pieces.
  2. Season the Potatoes: In a bowl, mix potatoes with salt, lemon pepper, minced garlic, oregano, thyme, olive oil, and lemon juice.
  3. Preheat the Grill: Preheat your grill to medium-high heat (375-400°F). Oil the grates lightly.
  4. Arrange the Potatoes on the Grill: Place the seasoned potato slices in a single layer on the grill.
  5. Grill to Perfection: Grill for 20-25 minutes, turning halfway through, until golden brown and tender.
  6. Serve the Grilled Potatoes: Remove from grill, scatter feta cheese over warm potatoes and serve.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 5gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 15mgSodium: 300mgPotassium: 600mgFiber: 3gSugar: 1gVitamin A: 500IUVitamin C: 20mgCalcium: 100mgIron: 2mg

Notes

For even cooking, consider parboiling the potatoes before grilling. Monitor heat levels to avoid burning and experiment with flavors.

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