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Copycat Cheesecake Factory Shrimp Scampi

Savor the Flavor: Copycat Cheesecake Factory Shrimp Scampi

Enjoy a homemade version of the iconic Copycat Cheesecake Factory Shrimp Scampi that's quick, easy, and bursting with flavor.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Scampi
  • 1 pound Shrimp, peeled and deveined
  • 4 cloves Garlic, minced Adjust based on love for garlic
  • 4 tablespoons Butter For rich flavor
  • 1/2 cup White Wine Can substitute with chicken broth
  • 1/2 cup Heavy Cream Substitute with half-and-half or coconut cream if desired
  • 1/2 cup Parmesan Cheese, grated Can substitute with shredded cheese
  • 1 tablespoon Lemon Juice Brightens the dish
  • 1/4 teaspoon Red Pepper Flakes Optional, adjust for spice preference
  • 2 tablespoons Fresh Parsley, chopped For garnish
For the Pasta
  • 8 ounces Pasta Choose any type, including gluten-free

Equipment

  • Large skillet
  • pot
  • measuring cups
  • wooden spoon

Method
 

Cooking Instructions
  1. Prepare shrimp by rinsing under cold water and patting dry.
  2. Melt butter in a large skillet over medium heat.
  3. Sauté minced garlic in the melted butter for about 1 minute until fragrant.
  4. Add shrimp in a single layer and cook until pink and opaque, about 2-3 minutes.
  5. Remove shrimp and deglaze pan by adding white wine, scraping the bottom for flavor.
  6. Stir in heavy cream, Parmesan cheese, and lemon juice until the cheese melts and sauce is creamy.
  7. Cook pasta according to package instructions until al dente; drain and reserve some pasta water.
  8. Combine pasta with the sauce and shrimp, tossing to coat well. Adjust consistency with pasta water if needed.
  9. Garnish with parsley and red pepper flakes; serve hot.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 40gProtein: 25gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 200mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 250mgIron: 2mg

Notes

For best flavor, use fresh garlic and lemon juice. Prepare shrimp in advance for quicker cooking.

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