Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large punch bowl, pour in 4 cups of pink lemonade and 2 cups of pineapple juice. Stir gently for about 1-2 minutes until fully blended.
- Gradually introduce 3 cups of lemon-lime soda or ginger ale to the juice blend while stirring gently.
- Slice fresh fruits into bite-sized pieces, yielding about 1 cup of each, and fold the fruit into the punch for 1-2 minutes.
- Add 2 cups of ice cubes or frozen fruit to the punch and stir gently for about 1 minute.
- Garnish with lemon or lime rounds before serving, and pour into glasses ensuring a mix of fruit and punch.
Nutrition
Notes
Chill juices and soda beforehand for optimal freshness. Prepare juice mix in advance; add soda and fruit before serving for maximum fizz.
